Why You Can't Go Wrong with this Refried Beans dish!

Why You Can't Go Wrong with this Refried Beans dish!

Get ready for a flavor explosion! These refried beans are the perfect for tacos and burritos!

The secret to making these beans so creamy and delicious? Cooking pinto beans until they're soft.

Cook beans until tender for 60 minutes or more. For pressure cooker, follow manual instructions - takes 8-12 minutes.

Next, fry up some onions and garlic until they're fragrant and add them to the pan with the beans.

Mash everything together until it's smooth and the flavors start to blend.

But we're not done yet! Add some cumin and chili powder for that traditional Mexican taste.

Your guests won't be able to resist this mouth-watering side dish, and you'll be the talk of the party!

Trying new recipes is always rewarding. 😉 Enjoy!