The star of the show is a simple slab of pork. If you’re looking for low-fat deliciousness, this one is perfect. However, that means you don’t want to brine it, and you definitely don’t want to overcook it.
What smoker to use: Pellet smokers, charcoal grills, electric smokers all do a great job on pork tenderloins. I usually use my Traeger Pellet Smoker for smoking meats, but charcoal grills work, too.