Do you love tender meat? Then, this recipe is perfect for you!


Tenderloin may just be the tenderest part of the pig because it’s in the lower back part of the animal.

Recipe Ingredients

How to smoke tenderloin

The star of the show is a simple slab of pork. If you’re looking for low-fat deliciousness, this one is perfect. However, that means you don’t want to brine it, and you definitely don’t want to overcook it.

What smoker to use: Pellet smokers, charcoal grills, electric smokers all do a great job on pork tenderloins. I usually use my Traeger Pellet Smoker for smoking meats, but charcoal grills work, too.