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Mango Margarita

Mango Margarita — easy and flavorful fruity cocktail with mango and shots of tequila. Perfect for simple celebrations or holiday gatherings. Truly a refreshing summer cocktail!
Course Drinks
Cuisine American
Prep Time 5 minutes
Total Time 5 minutes
Servings 2 -3
Calories 174kcal
Author Imma

Ingredients

  • 1 Large mango chopped (about 11/2 cups )
  • 3 tablespoons tequila
  • 1 ½ tablespoons grand marnier (or orange liqueur of choice)
  • 2 tablespoons lime juice
  • 2 -3 cups or more ice
  • 3 tablespoons sugar or more
  • sea salt or sugar (for lining rim) optional

Instructions

  • Rim margarita glass -Use sliced lime to rub the rim of the glass. Then dip the glass upside down in sugar or salt ( I used pink salt to add some extra color) - Just an optional step, not necessary
  • Then add chopped mango, lime juice, tequila ,orange liqueur, sugar and ice to a blender. Blend until smooth.
  • Pour the blended mango into a glass - you may add additional ice, if inclined. Give it a stir, garnish with a lime wedge
  • Serve immediately.

Nutrition

Calories: 174kcal | Carbohydrates: 31g | Sodium: 1mg | Potassium: 138mg | Fiber: 1g | Sugar: 29g | Vitamin A: 895IU | Vitamin C: 34.6mg | Calcium: 9mg | Iron: 0.1mg