• Heat oil in a saucepan over medium heat. Add onion, garlic, salt and pepper cook, stirring frequently, until onion is translucent, about 3-5 minute
• To ensure crispy bread butter both sides of the bread.
• Then layer sandwiches with onion, tomatoes, cheese slices or grated cheese, chutney, you may season with pepper, if using store bought chutney
• Cover with the remaining slices of bread.

Pan grill

• Preheat grill pan or large skillet over medium heat. Cook sandwiches 3 minutes per side or until bread is golden brown and cheese is melted.

Barbecue

• Clean barbecue of any remaining food after grilling, if necessary oil grill with paper towel dipped in a little bit of oil,
• Place the sandwiches on the grill or inside a barbeque basket, it really helps facilitate flipping the sandwich around if you are a novice, slowly grill until they are golden brown and cheese has melted, about 2 minutes or more per side, depending on grill. Be careful when grilling because they grill up fast.