How To Make Garlic Butter - from garlic bread to roasted veggies to steak, this easy homemade garlic butter is the perfect way to add flavor to just about anything you could think of. With simple ingredients you have in your pantry, you can make one at home that is restaurant-quality!
Combine butter, garlic, parsley and salt in a small mixing bowl. Mix together with a small rubber spatula or wooden spoon until fully combined. Set aside.
Place butter on saran or plastic wrap and gently roll to form a log. Pinch and fold or knot the ends of the plastic wrap.
Store sealed in the refrigerator for at least an hour or until butter firms up.
Remove and slice into circles, or store until needed. Enjoy!