🥔 Scrub potatoes thoroughly to remove dirt. Chop into 1-inch pieces and soak in cold water. Your first step towards creamy Smothered Potatoes!
🍳 Heat oil in a skillet, add onion, garlic, and bell pepper. Sauté for 5-7 mins until golden. The aromatic dance begins!
🔥 Melt butter, add potatoes, and let them turn golden. The crispy magic unfolds.
🌶️ Add back the sautéed mix, sprinkle Creole seasoning, salt, and pepper. Pour chicken stock, cover, and simmer for 8-10 mins. Flavors meld in harmony.
🌿 Finish with parsley and serve hot! Dive into a bowl of luscious Smothered Potatoes, your taste buds will thank you.