Easy Teriyaki Chicken Recipe

Easy, delicious, and perfect for a weeknight meal.

Teriyaki Chicken Teriyaki Sauce

Soy Sauce

Brown Sugar

Ginger and Garlic

Lemon Juice

Season chicken thighs with salt and pepper to taste in a large bowl, ensuring all sides are covered.

Mix soy sauce, brown sugar, lemon juice, garlic, ginger, green onions, and olive oil in a medium bowl. Whisk gently until fully combined.

Add in the marinade into the cooked chicken and continue to cook and toss chicken until the sauce thickens, about 2-3 minutes. Season with salt and pepper to taste.

Other Popular Asian Takeout Recipes

Shrimp Stir Fry

Stir Fry Chicken and Vegetables

Light Chinese Chicken Salad