Easy, delicious, and perfect for a weeknight meal.
Ginger and Garlic
Season chicken thighs with salt and pepper to taste in a large bowl, ensuring all sides are covered.
Mix soy sauce, brown sugar, lemon juice, garlic, ginger, green onions, and olive oil in a medium bowl. Whisk gently until fully combined.
Add in the marinade into the cooked chicken and continue to cook and toss chicken until the sauce thickens, about 2-3 minutes. Season with salt and pepper to taste.