How to Make a Delicious Steak Burrito in 35 Minutes

Gather ingredients:

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[{"selector":"#anim-1a5253cd-272e-424a-945d-e9d51db9e9fb [data-leaf-element=\"true\"]","keyframes":{"transform":["translate3d(0, -6.140350611054333%, 0)","translate3d(0, 0%, 0)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"both"}] Blend pepper, garlic, onions, tomatoes, parsley, and bouillon powder in a blender/food processor with ¼ cup oil/water until smooth. Set aside. Blend pepper, garlic, onions, tomatoes, parsley, and bouillon powder in a blender/food processor with ¼ cup oil/water until smooth. Set aside. FULL RECIPE HERE!

Salt and pepper the steak. Grill it to your desired temperature. Slice and set aside.

Take a tortilla and place a portion of sliced steak on it. Add rice, cheese, guacamole, cilantro, pepper sauce, onions, beans, and rice evenly.

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Fold the tortilla in half, then fold over the ends to create a burrito. Alternatively, roll or flip the burrito to secure it.

[{"selector":"#anim-486a2f22-840d-480b-a62d-ef8ca9a0e77d [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(0%, 0%) scale(1.5)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] FULL RECIPE HERE!

Enjoy your delicious steak burrito!