🧻 Pat chops dry to eliminate excess moisture. 👋 Rub all sides with 1 tbsp of oil. 🛠️ Prepping the chops – a crucial starting point.
🧂 Mix garlic powder, onion powder, Creole seasoning, salt, & pepper. 🥣 Pour in a shallow bowl for easy access. 🌟 Seasoning blend = Flavor explosion!
🍳 Heat a cast-iron skillet with butter & oil. 🔥 Fry chops; avoid overcrowding the pan. 🔄 Flip after they release easily. 🌡️ Ensure the right temp for that ideal sear.