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Mimosa Drink

Mimosa Drink – a popular fruity cocktail made with a champagne and orange juice; this time I infused it with with pineapple puree.  A must-have on , Mother’s Day or basically any special day!
Course Drinks
Cuisine American
Prep Time 5 minutes
Total Time 5 minutes
Servings 5 - 7 cups
Calories 92kcal
Author Imma

Ingredients

  • 3-4 cups orange juice (fresh squeezed) , chilled
  • 1-2 cups pineapple Puree or juice , chilled
  • 1 (750 ml) sparkling wine or champagne , chilled
  • ¼ -½ cup rum or orange liqueur (optional)
  • Garnish: Strawberries, Orange slices

Instructions

  • Combine and pour orange juice, pineapple puree and and champagne in a pitcher. Then add add liquor to taste. This is optional, when serving for breakfast I omit the liquor.
  • Fill champagne flutes with prepared mimosa.
  • Garnish with sliced strawberry and or pineapple slices .

Nutrition

Calories: 92kcal | Carbohydrates: 21g | Protein: 1g | Sodium: 2mg | Potassium: 358mg | Sugar: 17g | Vitamin A: 300IU | Vitamin C: 79.1mg | Calcium: 23mg | Iron: 0.5mg