Easy Grit Cakes Recipe: Tasty & Simple to Make!

Easy Grit Cakes Recipe: Tasty & Simple to Make!

Grit cakes are like the cool kids of the grits world. They're cooked, cut into funky shapes, and then fried to perfection...

until they're crispy and golden brown. Plus, you can top them with all sorts of yummy stuff!

Alright, let me spill the beans about the secret to making the perfect grit cakes. 😉

Prep pan. Boil liquids & grits. Add cheese, butter. Spread in pan, cool, refrigerate.

Heat butter in a skillet. Cut chilled grits into circles. Brush egg on top. Fry each side for 2-3 minutes until golden.

More Gratifying Grits Recipes to Try

Basic Grits

Cheese Grits