Moist Banana Cake - ridiculously moist, fluffy and full of wonderful flavors. With only 10 minute prep time, this makes a great breakfast treat, too. Super easy, stick-to-the-back of your fork moist and sweet!
In a stand mixer, blend together all the dry ingredients - Flour, sugar, baking powder, baking soda and salt.
Then, add butter to the dry mixture until fully incorporated. Gradually add wet ingredients.
Scrape down sides and ppur batter into the pan and spread evenly.
Bake for 55 to 60 minutes, or until a toothpick inserted in the center comes out clean.
Cool and then remove it from the pan to serve