Chai Tea Latte

Chai Tea Latte - super easy guilt-free homemade Chai Latte that is rich, creamy, spicy and sweet. A perfect warm blend to lighten you up especially on cooler days.

Course Drinks
Cuisine African
Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Servings 3 glasses
Calories 60 kcal
Author Immaculate Bites


  • 2 cups (473 ml) of coconut milk
  • 1 cup (175ml) of water
  • 2 star anise
  • 2 teaspoons of grated or finely chopped ginger
  • 2 short crumble cinnamon sticks
  • 7 cardamon pods heavily crushed
  • 2 bags of black tea I used earl grey
  • 3 sweetener packet sweetener splenda ,stevia
  • 6 tablespoons of fat free whipped cream optional
  • 1 whole nutmeg for topping optional


  1. Crush star anise, cinnamon sticks, cardamom pods and chop ginger( for an intense ginger flavor you can mince the ginger , depending on your preference)
  2. In a medium saucepan, add 2 cups of water together with the crushed spices (cinnamon, cardamom, ginger and star anise)
  3. Bring the water to a boil, then let the spices simmer for 5-8 minutes.
  4. Turn off the heat and then add tea bags and let it simmer for 2-3 minutes.
  5. When the tea has reached it’s desired strength add coconut milk. Bring to a boil and turn off heat.
  6. Serve warm with grated nutmeg and whipped cream or let it cool and pour over ice.