• Skip to primary navigation
  • Skip to footer navigation
  • Skip to secondary navigation
  • Skip to recipes navigation
  • Skip to main content
  • Skip to primary sidebar
  • Skip to footer
  • Recipe Index
  • Collections
  • Recipe by Cuisine
    • African
    • Caribbean Recipes
    • Southern Recipes
    • Mediterranean
    • French
    • Italian
    • Mexican
    • Puerto Rican Recipes
  • Recipe by Type
    • 59 Mins or Less
    • Healthy Options
    • Comfort Foods
    • Spices & Seasonings
    • Sauces
    • How To’s
    • One Pot
    • Picnics and Cookouts
    • Baking
      • Bread
      • Cakes and Pies
      • Cookies
      • Savory
  • Recipe by Category
    • Beverage Recipes
      • Juice Recipes
      • Non-Alcoholic
      • Alcoholic
    • Mains
      • Beef
      • Chicken
      • Lamb
      • Pork
      • Seafood
      • Vegetarian
    • Appetizers
    • Breakfast
    • Desserts
    • Dinner
    • Instant Pot
    • Lunch
    • Pasta
    • Snacks
    • Side Dishes
    • Slow Cooker
    • Soups

Immaculate Bites

African and Caribbean Recipes Made Easy

  • Recipe Index
  • Collections
  • Recipe by Cuisine
    • African
    • Caribbean Recipes
    • Southern Recipes
    • Mediterranean
    • French
    • Italian
    • Mexican
    • Puerto Rican Recipes
  • Recipe by Type
    • 59 Mins or Less
    • Healthy Options
    • Comfort Foods
    • Spices & Seasonings
    • Sauces
    • How To’s
    • One Pot
    • Picnics and Cookouts
    • Baking
      • Bread
      • Cakes and Pies
      • Cookies
      • Savory
  • Recipe by Category
    • Beverage Recipes
      • Juice Recipes
      • Non-Alcoholic
      • Alcoholic
    • Mains
      • Beef
      • Chicken
      • Lamb
      • Pork
      • Seafood
      • Vegetarian
    • Appetizers
    • Breakfast
    • Desserts
    • Dinner
    • Instant Pot
    • Lunch
    • Pasta
    • Snacks
    • Side Dishes
    • Slow Cooker
    • Soups
Home / Recipe by Cuisines / American

Pineapple Casserole

Jump to Recipe Jump to Video Print Recipe
Author: Imma Published:10/24/2019Updated:5/24/2021
FacebookTweetPin367YummlyEmail7Shares374

Pineapple Casserole – a classic sweet and savory Southern dish made with pineapple chunks, cheese, sugar, butter and Ritz crackers. If you want your palate to be entertained, then this dessert-like casserole is what you need. Great for the holidays or even for regular days!

Pineapple Casserole

Pineapple Casserole

No one can compare to the Southerners in terms of making casseroles. In fact, they have casseroles for just about every occasion. And here in my humble home on the West Coast, we have practically adapted the Southern way (thanks to my sister!). 

Today’s recipe is something that is close to my heart as I’m huge pineapple fan myself! I add it to my chicken, pork, breads, desserts, drinks…name it. This Pineapple Casserole features both savory and sweet flavors from pineapples to cheese and crackers to sugars. I know, it kinda sounds odd at first, but when you try this, you might even forget that it’s a side dish. Heck, bring on the big spoon!!

What is Baked Pineapple Casserole?

Pineapple Casserole is an unusually DELICIOUS casserole side dish that hails from the South. It’s a perfect side dish for Thanksgiving, the holidays and even Easter, although you don’t see it much anymore. Moreover, it’s quite easy to prepare using just a handful of pantry staple ingredients. You’ll just need:

  • all-purpose flour
  • granulated white and brown sugar
  • grated sharp cheddar cheese
  • canned pineapple chunks (plus its juice)
  • nutmeg and cinnamon (to add wonderful warm notes)
  • Ritz crackers or any cracker crumb
  • melted butter

Yep! That’s 8 simple ingredients for a surprisingly tasty casserole recipe! Adding brown sugar on top of the regular granulated sugar adds a fantastic caramel-y spin to this classic dish while the sharp cheddar cheese complements the sweet juicy pineapples well. Does this not sound like a winning recipe?

Pineapple Casserole

Which Cheese is Best for Pineapple Casserole?

The classic pineapple casserole uses cheddar cheese as the savory component of this dish. It puts a nice texture in between those juicy chunky pineapples. In case you don’t have cheddar cheese, you may replace it with Colby cheese, Gouda or Gruyere (but cheddar works best). I highly recommend that you shred the cheese yourself for best texture compared to just buying a bag of shredded cheese.

How to Store Pineapple Casserole?

First off, this pineapple casserole can be enjoyed both fresh-from-the-oven or cold. Now if you have any leftover of this, simply wrap what’s left in the casserole with an aluminum foil or plastic wrap. Then store it in the fridge for up to 5 days. And guess what, it still tastes amazing when eaten straight from the fridge! Call it your new favorite dessert. 😉

If you prefer it reheated, simply pop the casserole in the oven for about 10 minutes. Or transfer it to a microwave-safe bowl and microwave.

Pineapple Casserole

Pineapple Casserole

What to Serve with Pineapple Casserole?

You can serve this pineapple cheese casserole here on regular nights or holidays. You may enjoy it on its own or as a side dish to the following below:

  • Pulled Pork
  • Breaded Pork Chops
  • Glazed Ham
  • Mississippi Pot Roast
  • Pork Tenderloin Roast

More Easy and Comforting Side Dishes

  • Scalloped Potatoes and Ham
  • Corn Pudding
  • Green Bean Casserole
  • Roast Garlic Mashed Potatoes

Other Pineapple Recipes That You’ll Love

  • Pineapple Pie
  • Pineapple Chicken (with video)
  • Caribbean Pineapple Upside Down Cake
  • Homemade Pineapple Juice (with video)

Pineapple Casserole

 

How To Make Pineapple Casserole

 

Pineapple Casserole

Preheat oven to 325℉. Grease a 9×13 baking dish with a generous amount of butter. In a large mixing bowl, stir the flour and sugars together. Mix in cheese, then add drained pineapple chunks followed by the nutmeg and cinnamon. Stir until well combined. Transfer mixture to the prepared baking dish .

Pineapple Casserole ToppingIn another bowl, combine cracker crumbs, melted butter, and reserved pineapple juice and blend together.

Pineapple CasseroleEvenly coat the top of the pineapple mixture with the crumbs and bake for 25-30 minutes or until slightly brown around edges.

Watch How To Make It

 

[adthrive-in-post-video-player video-id=”4rVf531I” upload-date=”2020-11-22T05:00:00.000Z” name=”Pineapple Casserole” description=”Pineapple Casserole – a classic sweet and savory Southern dish made with pineapple chunks, cheese, sugar, butter and Ritz crackers. If you want your palate to be entertained, then this dessert-like casserole is what you need. Great for the holidays or even for regular days!” player-type=”collapse” override-embed=”false”]

 

Looking for more recipes? Follow on...
My Newsletter
Pineapple Casserole in a pan
Print

Pineapple Casserole

Pineapple Casserole - a classic sweet and savory Southern dish made with pineapple chunks, cheese, sugar, butter and Ritz crackers. If you want your palate to be entertained, then this dessert-like casserole is what you need. Great for the holidays or even for regular days!
No ratings yet
Prep: 10 minutes mins
Cook: 25 minutes mins
Total: 35 minutes mins
Southern
Servings 5

Ingredients

  • ½ cup all-purpose flour
  • ⅓ cup granulated sugar
  • ¼ cup brown sugar
  • 3 cups grated sharp cheddar cheese
  • 3 20-ounce cans pineapple chunks , drained, reserve ¼ cup juice
  • ¼ teaspoon nutmeg , freshly grated
  • ½ teaspoon ground cinnamon
  • 2 cups cracker crumbs , preferably Ritz
  • 6 tablespoons unsalted butter

    , melted

Instructions

  • Preheat oven to 325℉.
  • Grease a 9x13 baking dish with a generous amount of butter.
  • In a large mixing bowl, stir the flour and sugars together. Mix in cheese, then add drained pineapple chunks followed by the nutmeg and cinnamon. Stir until well combined. Transfer mixture to the prepared baking dish.
  • In another bowl, combine cracker crumbs, melted butter, and reserved pineapple juice and blend together. Evenly coat the top of the pineapple mixture with the crumbs and bake for 25-30 minutes or until slightly brown around edges.

Tips & Notes:

  1. Please keep in mind that nutritional information is a rough estimate and can vary greatly based on products used.

Nutrition Information:

Calories: 651.69kcal (33%)| Carbohydrates: 49.99g (17%)| Protein: 20.08g (40%)| Fat: 41.82g (64%)| Saturated Fat: 24.28g (152%)| Cholesterol: 107.31mg (36%)| Sodium: 638.07mg (28%)| Potassium: 123.01mg (4%)| Fiber: 1g (4%)| Sugar: 26.36g (29%)| Vitamin A: 1099.19IU (22%)| Calcium: 538.96mg (54%)| Iron: 2.19mg (12%)
Author: Imma
Course: Side Dish
Cuisine: Southern
Tag Us On Instagram!Did you make this recipe? I love hearing how it turned out! Tag me on Instagram @ImmaculateBites and be sure to leave a rating below!
Follow on Instagram

 

Nutrition Facts
Pineapple Casserole
Amount Per Serving
Calories 651.69 Calories from Fat 376
% Daily Value*
Fat 41.82g64%
Saturated Fat 24.28g152%
Cholesterol 107.31mg36%
Sodium 638.07mg28%
Potassium 123.01mg4%
Carbohydrates 49.99g17%
Fiber 1g4%
Sugar 26.36g29%
Protein 20.08g40%
Vitamin A 1099.19IU22%
Calcium 538.96mg54%
Iron 2.19mg12%
* Percent Daily Values are based on a 2000 calorie diet.

 

 

Pineapple Casserole
Pineapple Casserole
Pineapple Casserole

Reader Interactions

Leave a Review Cancel reply

I love hearing from you! Submit your question or recipe review here. Your email address will not be published. Required fields are marked *

Made this? Rate this recipe:




This site uses Akismet to reduce spam. Learn how your comment data is processed.

Comments & Reviews
  1. GG says

    Posted on 10/27 at 9:21PM

    This is truly a Southern classic and yours looks delicious. I look forward to trying. Thank you as always for sharing!

    Reply
    • Imma says

      Posted on 10/28 at 9:16AM

      Thank for that Gina! Enjoy 🙂

      Reply
  2. LAURA A GRIFFIN says

    Posted on 10/24 at 3:26AM

    Hi Imma,
    I haven’t made this…yet…but I wanted to tell you that I get all of your email recipe updates and always look forward to them.
    It brightens my day!
    Thanks you for sharing!

    Reply
    • imma africanbites says

      Posted on 10/24 at 4:16AM

      Awww. Thank you for letting me know, Laura. You just made my day! Wishing you a lovely day. =)

      Reply

Primary Sidebar

  • Southern Recipes
  • African
  • latin fusion
  • comfort food

favorites...

a bowl of gumbo dish with a spoon to scoop it out

Gumbo Recipe (Plus Video)

Mac and Cheese

Southern Baked Mac and Cheese

Easy Homemade Bread

Basic Homemade White Bread

best thanksgiving desserts

Caramel Cake

Footer

Recipe by Type

  • African
  • Caribbean Recipes
  • Southern Recipes
  • Mediterranean
  • French
  • Italian

Recipe by Category

  • Dinner
  • Desserts
  • Breakfast
  • Breads + Cakes
  • Pasta
  • How To’s

FOLLOW ALONG

  • Facebook
  • Instagram
  • Pinterest
  • YouTube

Immaculate Bites

  • About Imma
  • Subscribe by Email
  • Contact

Site Resources

  • Privacy Policy
  • Disclaimer
  • Terms & Conditions

Copyright © 2023 · African Bites · All Rights Reserved · Website by Anchored Design

Opens in a new window Opens an external site Opens an external site in a new window

Subscribe & Receive A FREE Recipe Book!

    Share this ArticleLike this article? Email it to a friend!

    Email sent!