Our Top 10 Recipes
- canola oil (52)
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- chicken bouillon powder (18)
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- chicken broth or water (13)
- chicken stock (14)
- chicken thighs (14)
- chopped parsley (40)
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- cloves garlic (24)
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- creole seasoning (78)
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Sese Plantains ( Porridge ) - a popular Cameroonian and West African everyday meal that is brimming with flavors from ...
Thieboudienne/Ceebu Jen (Poisson au Riz) - a delicious one-pot meal with rice, fish stew and a variety of vegetables ...
Pineapple and White Chocolate Scones-Tender, rich and moist scones studded with white chocolate and pineapple ...
Koki Corn (African Fresh Corn Tamales) - a wonderful corn dish made primarily with fresh corn and cornmeal, spinach and ...
African Black Beans Stew - tasty and comforting bean stew flavored with garlic, ginger, onions, and intensified with ...
Groundnut/Peanut soup is a rich, nutty, and palate-pleasing meal when served with rice, plantains or any starch. It is ...
Accra Banana (Deep Fried Banana Fritters) - a good way to use overly ripe bananas as a breakfast accompaniment, late ...
Puff Puff -- A very popular West African street food that's quick and easy to make with different variations. ...
Chin Chin - West African Fried pastry enjoyed throughout the region especially in Nigeria- Crispy Crunchy and ...
Jollof Rice (Jellof Rice) - a popular Nigerian one-pot dish that is bursting with flavors topped with mixed veggies and ...
Sweet Bread Rolls - pillowy soft and modestly sweet rolls that are slightly-crusted with golden crumbs. You can even ...